HSN code 04089100

Tariff item in chapter 04 — Dairy produce; birds' eggs; natural honey; edible products of animal origin…

HSN code
04089100

Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling… – dried

Classification

Code typeHSN — Harmonized System of Nomenclature
LevelTariff item (8 digits)
SectionSection I — Live animals and animal products
Chapter 04Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Heading 0408Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
Sub-heading 040891Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling… – dried
Tariff item 04089100Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling… – dried

Using HSN 04089100 in GST

On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (0408) on B2B invoices, and a business above ₹5 crore must show 6 digits (040891) on all invoices. The full 8-digit code is used for imports and exports.

The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.

Frequently asked questions

What is HSN code 04089100?

HSN code 04089100 is the tariff item for: Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling… – dried.

What is the GST rate for HSN 04089100?

GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 04089100 before invoicing.

How many digits of HSN 04089100 should I write on my invoice?

Up to ₹5 crore turnover: at least 4 digits (0408) on B2B invoices. Above ₹5 crore: 6 digits (040891) on all invoices.