HSN code 02

Chapter

HSN code

Meat and edible meat offal

Classification

Code type	HSN — Harmonized System of Nomenclature
Level	Chapter (2 digits)
Section	Section I — Live animals and animal products
Chapter 02	Meat and edible meat offal

10 codes under HSN 02

HSN code	Description
`0201`	Meat of bovine animals, fresh or chilled
`0202`	Meat of bovine animals, frozen
`0203`	Meat of swine, fresh, chilled or frozen
`0204`	Meat of sheep or goats, fresh, chilled or frozen
`0205`	Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
`0206`	Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen
`0207`	Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen
`0208`	Other meat and edible meat offal, fresh, chilled or frozen
`0209`	Pig fat, free of lean meat and poutry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
`0210`	Meat and edible meat offal, salted, in brine, dried or smoked, edible flours and meals of meat or meat offal

Using HSN 02 in GST

The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.

Frequently asked questions

What is HSN code 02?

HSN code 02 is the chapter for: Meat and edible meat offal.

What is the GST rate for HSN 02?

GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 02 before invoicing.

How many codes are under HSN 02?

10 more detailed codes are listed directly under HSN 02 in the GST list.