HSN code 021019
Sub-heading in chapter 02 — Meat and edible meat offal
Meat and edible meat offal, salted, in brine, dried or smoked, edible flours and meals… – other
Classification
| Code type | HSN — Harmonized System of Nomenclature |
|---|---|
| Level | Sub-heading (6 digits) |
| Section | Section I — Live animals and animal products |
| Chapter 02 | Meat and edible meat offal |
| Heading 0210 | Meat and edible meat offal, salted, in brine, dried or smoked, edible flours and meals of meat or meat offal |
| Sub-heading 021019 | Meat and edible meat offal, salted, in brine, dried or smoked, edible flours and meals… – other |
1 code under HSN 021019
Using HSN 021019 in GST
On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (0210) on B2B invoices, and a business above ₹5 crore must show 6 digits (021019) on all invoices. The full 8-digit code is used for imports and exports.
The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.
Frequently asked questions
What is HSN code 021019?
HSN code 021019 is the sub-heading for: Meat and edible meat offal, salted, in brine, dried or smoked, edible flours and meals… – other.
What is the GST rate for HSN 021019?
GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 021019 before invoicing.
How many digits of HSN 021019 should I write on my invoice?
Up to ₹5 crore turnover: at least 4 digits (0210) on B2B invoices. Above ₹5 crore: 6 digits (021019) on all invoices.