HSN code 190219
Sub-heading in chapter 19 — Preparations of cereals, flour, starch or milk; pastrycooks' products
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise… – other
Classification
| Code type | HSN — Harmonized System of Nomenclature |
|---|---|
| Level | Sub-heading (6 digits) |
| Section | Section IV — Prepared foodstuffs, beverages and tobacco |
| Chapter 19 | Preparations of cereals, flour, starch or milk; pastrycooks' products |
| Heading 1902 | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni, couscous, whether or not prepared |
| Sub-heading 190219 | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise… – other |
1 code under HSN 190219
Using HSN 190219 in GST
On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (1902) on B2B invoices, and a business above ₹5 crore must show 6 digits (190219) on all invoices. The full 8-digit code is used for imports and exports.
The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.
Frequently asked questions
What is HSN code 190219?
HSN code 190219 is the sub-heading for: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise… – other.
What is the GST rate for HSN 190219?
GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 190219 before invoicing.
How many digits of HSN 190219 should I write on my invoice?
Up to ₹5 crore turnover: at least 4 digits (1902) on B2B invoices. Above ₹5 crore: 6 digits (190219) on all invoices.